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Pastry Chef, Food Enthusiast, Wanna-Be Restaurateur, Writer. In that order. Writing about things I find interesting.
Photo by Ian Schneider on Unsplash


Photo by bruce mars on Unsplash



Image by PDPics from Pixabay


Image from Pixabay by StartupStockPhotos

Anyone can write

How I Started Content Writing



baking powder


Pastry Cream in an Eclair


What is Chantilly Cream?

Ante Čortoloman

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